by Nigeria Cleancooking | Jun 29, 2023 | News, Press Release
Click Here to join Organized by Nigerian Alliance for Clean Cooking (NACC) On Tuesday, July 25, 2023, at 2.00 pm (WAT) Panelist include: Simba Mudimbu, Senior Portfolio Manager, Ventures Programs, Clean Cooking Alliance Tim Neville, Chief Operating Officer, Impact Carbon Ltd Toyin Oshaniwa, Carbon Operations Lead, UP Energy Group Uwem Useh, Head of Mitigation Unit, Department of Climate Change, Federal Ministry of Environment Asmau Jibril, Carbon Finance Lead, National Council on Climate Change Moderator Ewah Eleri, Executive Director, ICEED and Chairman, BOT, Nigerian Alliance for Clean Cooking Background Emission from cooking represents about 55 million metric tonnes of CO2e and about 700,000 metric tonnes of PM2.5 emissions. There is an increasing global demand for a transition to carbon-neutral cooking solutions. A net zero carbon world demands that we mobilize all available resources and efforts to address the challenges of climate change and clean energy access. Clean cooking has a major role to play. Nigeria joined other countries and launched the Energy Transition Plan (ETP) as a strategy to reach a net-zero emissions by 2060. The Nigeria’s Nationally Determined Contribution (NDC) also seeks to reduce emission through the promotion of clean cooking. It has a clean cooking target of 48 % of population (26.8 million households) using LPG by 2030; and13 % (7.3 million households) using improved cookstoves by 2030. Clean cooking energy for all is not only possible but a right for all citizens. In several countries, carbon offsetting plays a key role in meeting the Paris Climate Agreement objectives and contributing toward the UN Sustainable Development Goals. Access to carbon finance has helped in lowering...
by Nigeria Cleancooking | Dec 17, 2022 | News, Press Release
R – Osamede Precious Onuvae, Secretary, Nigerian Alliance for Clean Cooking; Idris Fonahanmi, CEO, Fonbol Energy Ltd; Auwalu Bala, NNPC Group;Princess Odiaka, Head of Secretariat, LPG Expansion Implementation Programme, Office of the Vice President;Jochen Lucksheiter, Country Director, Heinrich Boell Foundation;Victoria Gyang Pwol, Deputy Director, Department of Climate Change, Federal Ministry of Environment, representing the Permanent Secretary, Dr. Aliyu Musa Yauri, Director, Department of Climate Change, Federal Ministry of Environment, Asmau Jibril, Chief Scientific Officer representing Dr. Inibong Abiola-Awe, Director, Department of Climate Change, Federal Ministry of Environment, Doosugh Agbadu, NESREA; Maryam Hassana, Desk Officer, Clean Cooking Unit, Department of Climate Change, Federal Ministry of Environment. ABUJA – On Wednesday, December 14, 2022, the Federal Ministry of Environment and other key stakeholders’ validated the Draft National Clean Cooking Policy during the Validation Workshop which held at Bolingo Xperia Hotel, Abuja. The Workshop had all key stakeholders’ present virtually and in-person. The Policy among others will foster an enabling policy environment, strengthen supply and enhance demand for clean cooking solutions in Nigeria and support the federal government’s goal of universal energy access. The Permanent Secretary, Federal Ministry of Environment, Dr. Charles Ikeah represented by Victoria Gyang Pwol, Deputy Director, Department of Climate Change during his opening remark mentioned that “Nigeria has made a firm commitment to expand access to clean cooking. By 2030, the country aims to provide access to LPG for 48% and improved biomass cookstoves to 13% of households”. According to him, ‘Smoke inhalation is the 3rd highest killer of women and children in Nigeria. Despite the benefits of clean cooking solutions, the market is still underdeveloped. This led...
![Clean Cooking Training In Nigeria [December 12-13, 2022]](https://naccnigeria.org/wp-content/uploads/2022/12/Clean-cooking-training.png)
by Nigeria Cleancooking | Dec 17, 2022 | News, Press Release
ABUJA – On Monday, December 12, 2022, the International Centre for Energy, Environment and Development (ICEED) in partnership with Heinrich Boell Foundation, the Nigerian Alliance for Clean Cooking and the Federal Ministry of Environment conducted a 2-day clean cooking training for staff of the clean cooking unit, Department of Climate Change, Federal Ministry of Environment and some key stakeholders’ in Abuja, Nigeria. The training was aimed at preparing the Clean Cooking Unit in the Federal Ministry of Environment to carry out its institutional mandate of advancing the goal of clean cooking in Nigeria. Other stakeholders trained were better equipped to implement their clean cooking activities and move the industry forward. The two days in-person training took participants through series of modules including an overview of clean cooking in Nigeria, financing the clean cooking Industry, advocacy and communicating the value of clean cooking, growth strategy among others. At the end of the workshop every participants presented a summary of their key takeaways and their plans for expanding access to clean cooking in their organisations. Nigeria is facing a silent energy crisis. Only one in ten households in the country use clean energy sources and technologies for cooking. Traditional cooking with firewood and other polluting fuels such like kerosene and charcoal are claiming lives, destroying the environment and putting a burden on women.In its updated Nationally Determined Contribution (NDC), Nigeria has made a firm commitment to expand access to clean cooking. By 2030, the country aims to provide access to LPG for 48% and improved biomass cookstoves to 13% of households. This will save over 30,000 lives per annum, build a...
by Nigeria Cleancooking | Sep 26, 2022 | News, Press Release
Organized by International Centre for Energy, Environment & Development in collaboration with the Federal Ministry of Environment and the Clean Cooking Alliance. Thursday, September 29, 2022 – 13.00 West African Time. Moderator: Ewah Eleri, Executive Director, International Centre for Energy, Environment & Development. Panel: > Sheila Mapilele, FUNAE – Fundo de Energia, Mozambique > Jechoniah Kitala, Practical Action, Kenya > Michael Ahimbisibwe, Clean Cooking Alliance, Uganda > Huzi Mshelia, Nigeria > Colm Faye, Clean Cooking Alliance CLICK HERE TO JOIN MEETING Recently, Nigeria launched an Energy Transition Plan. The Plan makes a long-term commitment to achieve carbon neutrality and end energy poverty. This will lift 100 million people out of poverty, drive economic growth, and bring modern energy services to the entire population. Providing universal access to clean cooking energy services is central to the goal of the Plan. As part of efforts to reach national clean cooking goals, the Federal Government has committed to developing an enabling policy framework for the growth of access to clean cooking. The government has established an Inter-Ministerial Committee to develop a comprehensive clean cooking policy. As Nigeria seeks to build a toolbox of policy instruments to achieve universal access to clean cooking, it seeks to anchor this effort on international best practices. This webinar brings together key clean cooking policy experts from Mozambique, Kenya, Uganda and Nepal to discuss the nuts and bolts of effective policies that enable the rapid transition to clean cooking. What are achievable national targets? What incentives and regulations enable rapid clean cooking uptake? What is the role of the state versus the private sector? What financing mechanisms...
by Nigeria Cleancooking | Jun 27, 2022 | News, Press Release
Ewah Eleri is the Executive Director, International Centre for Energy, Environment & Development (ICEED) and top member of the Nigerian Alliance for Clean Cookstoves (NACC), a public private partnership. He spoke to CHINEDUM UWAEGBULAM on efforts to meet Nationally Determined Contributions (NDC) and Short-Lived Climate Pollutants (SLCP) commitments. Traditional cooking with firewood and other polluting fuels are claiming lives, destroying the environment and putting a burden on women. Do we have clear-cut policies and strategies for low carbon energy development in Nigeria?According to available statistics from the World Health Organisation (WHO), smoke from the kitchen leads to 95,300 deaths yearly in Nigeria. After malaria and HIV/Aids, indoor air pollution is possibly Nigeria’s third highest killer. For those who survive the smoke there are serious health consequences. Children born to women who are exposed during pregnancy, risk low birth weight, impaired mental abilities and birth defects. In many ways, the lack of access to clean cooking is Nigeria’s silent energy crisis. But the costs are primarily borne by women. In many parts of the country, women and girls are responsible for fetching firewood. This is time that they could go schooling and doing other empowerment opportunities. Besides the drudgery of collecting firewood, women and girls also bear the additional burden of inhaling the deadly smoke. Curiously, issues of clean cooking hardly make it to the priority list of energy policy making. Beyond the health impacts, Nigeria has 3.5 per cent yearly rate of deforestation and loses approximately 350,000 – 400,000 hectares per year. The widespread use of wood for cooking contributes a sizeable share of deforestation, alongside expanding agriculture, bush...
by Nigeria Cleancooking | Jun 6, 2022 | News, Press Release
In a renewed effort to meet Nigeria’s Nationally Determined Contributions (NDC) and Short-Lived Climate Pollutants (SLCP) commitments, the Federal Government has established a committee to develop a national policy on clean cooking and meeting universal access. The Federal Ministry of Environment inaugurated the National Clean Cooking Committee under the Inter-Ministerial Committee on Climate Change. The committee comprised of key stakeholders in the public sector, private institutions, development partners and civil society organisations among others. The Permanent Secretary, Federal Ministry of Environment, Musa Hassan, represented by Director of Human Resources, Mr. L. T. Adigwe, during his inaugural speech said the committee would tackle some of the complex issues that the clean cooking sector is facing, from the lack of an enabling environment to strengthening supply and demand of clean cooking in the country. According to him “over 75 per cent of Nigeria’s population still rely on solid fuel for their household cooking and heating needs, which poses threat to the health and safety of end-users, mainly women often accompanied by their children.” He attributed the lack of policy coherence and clear institutional leadership as a major barrier to realising the potential of clean cooking in the country. Hassan called for joint and cooperative efforts to tackle the problem of inefficient cooking nationally and globally as no individual organisation can confront the phenomenon alone. He assured that his ministry would continue to collaborate, support and provide the required leadership in ensuring a viable clean cooking sector in Nigeria. Earlier, the Director, Department of Climate Change, Federal Ministry of Environment, Dr. Iniobong Abiola-Awe, said: “Nigeria as a signatory to the United...
by Nigeria Cleancooking | Jun 2, 2022 | News, Press Release
The Federal Ministry of Environment on Friday, May 27, 2022 inaugurated the National Clean Cooking Committee under the Inter-Ministerial Committee on Climate Change. The committee is saddled with the task of developing a national policy on clean cooking and meeting the federal government’s goal of universal access. The Permanent Secretary, Federal Ministry of Environment, Engr. Musa Hassan represented by Mr. L. T. Adigwe, Director of Human Resources, Federal Ministry of Environment during his inaugural speech mentioned that the committee is inaugurated to tackle some of the complex issues that the clean cooking sector is facing, from the lack of an enabling environment, to strengthening the supply and demand of clean cooking in Nigeria. According to him “over 75% of Nigeria’s population still rely on solid fuel for their household cooking and heating needs and this poses threat to the health and safety of end-users, mainly women often accompanied by their children”.He attributed the lack of policy coherence and clear institutional leadership as a major barrier to realizing the potentials of clean cooking in Nigeria. He called on joint and cooperative efforts to tackle the problem of inefficient cooking nationally and globally as no individual organisation can confront the phenomenon alone. While inaugurating the committee, he assured that his Ministry will continue to collaborate, support and provide the required leadership role in ensuring a viable clean cooking sector in Nigeria. In her welcome address, the Director of the Department of Climate Change, Federal Ministry of Environment, Dr. Iniobong Abiola-Awe stated that “Nigeria as a signatory to the United Nations Framework Convention on Climate change (UNFCCC) and the Paris agreement has...
by Nigeria Cleancooking | Nov 30, 2017 | News, Press Release
Unison voice among stakeholders: the need of the hour is to upscale Made-in-Nigeria Clean Cookstoves! Highlights The Federal Ministry of Environment and Nigerian Alliance for clean cookstoves resolved to continue to work on expanding access to clean cooking solutions in Nigeria The legislative arm of government will work with the executive arm to ensure adequate legislation that supports small and medium scale clean cookstoves manufacturers in line with the Made –in –Nigeria campaign LPG is a key factor in the National Gas Policy and the Federal Ministry of Petroleum plans to support the availability and distribution of LPG nationwide There is a need for a change in LPG cylinder’s market structure. An exchange system rather than a purchase system is recommended Adequate financing is urgently needed to scale up domestic production of clean cookstoves Standards and labelling of clean cookstoves is key in expanding the market Clean cookstoves should be upscaled in humanitarian as well as early recovery contexts The Federal Ministry of Environment, in partnership with the Nigerian Alliance for Clean Cookstoves, organized the Nigeria Clean Cooking Forum 2017 where a new course was charted for the promotion of Made-in-Nigeria clean cookstoves. The event which was held on Tuesday, November 28, 2017 at Sheraton Hotel, Abuja had in attendance over 200 stakeholders from government, the private sector, NGOs/CSOs, finance institutions, the international community as well as the media. The forum was unanimous in supporting the efforts of the Federal government to scale up domestic production of clean cooking solutions in Nigeria as well as contributes to meeting the country’s obligation to the United Nations climate change agreement...
by Nigeria Cleancooking | Sep 15, 2017 | News, Press Release
Clean cookstoves entrepreneurs and other NACC partners in Nigeria participated in an innovative social media workshop designed to help them to enhance their advocacy and marketing of their clean cookstoves/fuels in order to achieve better results. The training workshop was intended to infuse professional approaches in the use of social media, to raise awareness about, create demand for and serve customers effectively. It is no longer news that social media has come to stay! In today’s world where everything is migrating online, partners of the Nigerian Alliance for Clean Cookstoves will be left behind if customers cannot find their products or services online. In the words of Bill Gates, “If your business is not on the internet, then your business will be out of business”! To this end, one-day in-person social media training was organized by Nigerian Alliance for Clean Cookstoves on Wednesday, September 13, 2017 in Abuja, to equip partners of the Nigerian Alliance for Clean Cookstoves with tools for an effective online presence and a strategic social media management plan for their businesses. It was emphasized that social media tools will be effective if they are differentiated in content suiting to various audiences and used along with other modes of communication such as print media, radio, word of the mouth etc. Participants worked through a series of “learn by doing” sessions on defining a winning social media strategy, effective presence on Facebook, Twitter & LinkedIn, and how to automate the processes in these social media platforms. The training also covered the basics of blogging, measuring social media metrics for success and shared useful/free tools for digital marketing...
by Nigeria Cleancooking | Jul 26, 2017 | News, Press Release
The Australian High Commission in partnership with the International Centre for Energy, Environment and Development has provided institutional clean cookstoves to Internally Displaced Persons in Malkohi and Fufore camps in Adamawa State. This is the second time in 2 years the High Commission is providing the much-needed support in expanding access to safe fuels and energy for IDPs in the State. This initiative has built the capacity of over 200 IDPs including women and youths in the state on efficient household and institutional woodstoves production, installation and sales. The stoves, produced using locally sourced raw materials, significantly reduce emissions of harmful gases compared to the traditional three-stone stoves. Firewood consumption with the new stoves is reduced by about 60% thus making a very significant saving on the cost of cooking fuel. In addition, the cooks have achieved better health as a result of less exposure to smoke. Furthermore, the introduction of the stoves has made the IDPs an important agent in the fight against deforestation and climate change. According to Hauwa Ali, the Chief cook in Malkohi camp “The new stove cooks faster than the 3-stone stove with little quantity of firewood. With the old stove, we do not sleep well at night due to exposure to the heat in the kitchen and our eyes are always itchy and red but the new stove is smokeless and there is no heat”, she said. Access to fuel-efficient stoves, cooking fuel and lighting is usually a minimum standard in humanitarian response. However, while clean cookstoves and lighting are all recognized as life-saving non-food items provided to IDPs, these minimum requirements are...
